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# Homemade Beer-Battered Fresh Cod
- URL: https://news.freshaig.com/homemade-beer-battered-fresh-cod/
- Published: 2026-05-14T18:17:52.000Z
- Updated: 2026-05-14T18:17:52.000Z
- Description: Recreate a classic comfort with this golden, crispy Homemade Beer-Battered Fresh Cod. Find the freshest local seafood with FreshAIG.com to bring pure wholesomeness and joy to your family's dinner table.
- Author: Ben
- Tags: Recipes, Cod, Fry, Pescatarian, Comfort Food, #Import 2026-05-14 18:08

## FreshAIG Quick Facts

- Species: Atlantic Cod (Gadus morhua) or Pacific Cod (Gadus macrocephalus)
- Total Time: 30 minutes
- Diet Type: Pescatarian, Comfort Food

*Testing Methodology: This recipe was tested using fresh, thick cod fillets sourced from local markets to ensure the batter adhered perfectly and yielded a satisfying crunch without being greasy.*

**Serves:** 4 people

## Ingredients

- 1.5 lbs fresh cod fillets, cut into thick strips
- 1 cup all-purpose flour (plus extra for dredging)
- 1 teaspoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1 cup cold light beer or lager
- Canola or peanut oil, for frying
- Lemon wedges and tartar sauce, for serving

## Instructions

1. In a large, heavy-bottomed pot or Dutch oven, heat about 2 inches of oil to 350°F (175°C).
2. In a mixing bowl, whisk together the flour, baking powder, garlic powder, paprika, salt, and pepper. Gradually pour in the cold beer, whisking gently until just combined (a few lumps are fine).
3. Pat the fresh cod fillets completely dry with paper towels. Lightly dredge each piece in a thin layer of dry flour, shaking off the excess.
4. Dip the floured cod into the beer batter, letting the excess drip off, then carefully lower it into the hot oil.
5. [Fry](https://news.freshaig.com/frying-seafood/) the cod for 4-6 minutes, turning occasionally, until the batter is deep golden brown and crispy.
6. Use a slotted spoon to transfer the fried fish to a wire rack set over a baking sheet to drain. Serve immediately with lemon wedges, tartar sauce, and your favorite sides.

Find the freshest cod from local merchants at [FreshAIG.com](https://www.freshaig.com/?ref=news.freshaig.com)!

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